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We found 461 results for "Handling transport crabs and lobster" in Web pages
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Principles of Fish Smoking
This theory-based training course covers the key principles of smoking fish. -
Bivalve Shellfish Hygiene Verification programme
An advanced level, two-day training programme for Environmental Health Officers (EHOs). -
Investigating the benefits of increased seafood consumption
Dr Neil Auchterlonie, Chair of Seafood 2040, talks about research looking at the socio-economic benefits of increasing seafood consumption. -
Selective gear technology for fishing
We work with the fishing industry in the UK to develop selective gear technologies that improve net-based fishing. -
Seafood business apprenticeships
We work with providers to support apprenticeship programmes that allow seafood businesses to support people working in a variety of roles.